1 edition of Food supplies for Singapore found in the catalog.
Food supplies for Singapore
by Printed at the G.P.O. by V.C.G. Gatrell, Govt. Printer in Singapore
Written in English
|Statement||by Local Produce Working Committee.|
|LC Classifications||MLCM 83/5690 (H)|
|The Physical Object|
|Pagination||25 p. :|
|Number of Pages||25|
|LC Control Number||83196069|
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I bought the original'Singapore Food' way back in the early 80's and was amazed to find my attempts came out close to the real thing.
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The most widely used and comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO).
This data is annually available and is updated by the FAO, extending back until In this chart we see the average daily supply of calories (measured in kilocalories per person per day) by world region, from to Shop 's emergency preparedness kits & supplies for a selection of emergency food, first aid supplies, disaster preparedness kits & more.
This book presents all the essential microbiological and technical food safety principles in ways that are easy to read, understand, and retain. In addition to containing fundamental food safety practices, the book also includes informative graphics that assist readers in retaining the information.
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Singapore's ethnic and cultural diversity is enhanced and reflected in it's culinary heritage. Residents of all cultures be it Indian, Malay, Chinese or expats from around the world can eat.A taxable supply, is a supply of goods or services made in Singapore, other than an exempt supply.
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